• ½ head of cauliflower, broken up into bite size pieces
• 2 tsp olive oil
Preheat oven to 350F. Place in an oven safe dish. Drizzle with 2 tsp olive oil. Cover with foil wrap and bake for 30-35 minutes or until tender.
• 3-4 tbsp of nutritional yeast
• ½ juice of 1 lemon
• ¼ cup water
• 1 small clove of garlic
• 2 tbsp of diced onion
• Pinch of sea salt, to taste
Place in a food processor or high powered blender and blend until well combined. Taste and adjust seasonings.
When cauliflower is fully cooked, take out of oven and top with the cheesy sauce. Enjoy!